General Counsel and Chief Compliance Officer Sean Rosario was named General Counsel & Chief Compliance Officer in October of 2018. Sean brings a wealth of diverse experiences to Summit Spine. Sean has had extensive experience as a private practice attorney and as a U.S. Army veteran. Previously he practiced as a corporate attorney at several large law firms. His professional and academic assignments have taken him to Germany, Bosnia-Herzegovina, Rwanda, and Tanzania, where he served as a Chayes International Public Service Fellow, in the Office of the Prosecutor, United Nations International Criminal Tribunal for Rwanda. Sean is also an adjunct professor at the Emory University School of Law. During his years on active duty, his awards included three Army Commendation Medals, a Joint Service Achievement Medal, two Army Achievement Medals, the Good Conduct Medal, the National Defense Service Medal, the Armed Forces Expeditionary Medal, the Military Outstanding Volunteer Service Medal, the Army Service Ribbon, the Overseas Service Ribbon, the NATO Medal, three Certificates of Achievement, the Expert Rifle Marksmanship Badge, and the Sharpshooter Pistol Marksmanship Badge. He received a Juris Doctor from Harvard Law School, Master of Business Administration from the Indiana University Kelley School of Business, Master of Science in Economics from Purdue University and Bachelor of Science in the Social Sciences from Kansas State University. In addition, Sean has a culinary certification from the Cambridge School of Culinary Arts, a diploma in professional locksmithing and a universal Section 608 EPA Technician Certification in air conditioning and refrigeration systems. He is also a Post Certified Law Enforcement Officer, reserve deputy sheriff with Fulton County and certified firearms instructor. His hobbies outside of work include playing the piano and violin, the culinary arts, and the martial arts, including kali-arnis-escrima, pentjak silat, haganah, and muay thai. He may occasionally bake a mouthwatering Feuilletés de Saint-Jacques et Crevettes au Coulis de Fenouil to sate your epicurean palate.

 

 

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